Cloves

Cloves are the unopened flower buds of the clove tree, which is a tropical evergreen that can live up to 100 years. They have an pungent aroma as well as a sweet and spicy flavor. In Indonesia, clove is used as raw material for cigarette called Kretek. Nowadays, Clove cigarettes have been smoked throughout Europe, Asia and the United States. The name “clove” derives from the Latin word for nail, clavus (because of its shape).

SeekingOn cloves supplier Indonesia. Indonesian spices wholesale supplier and exporter. Clove goes by many names in different languages such as ding xiang (Mandarin Chinese), laung (Hindi), clavo (Spanish), clou de girofle (French), chiodo di garofano (Italian), qurnafl (Arabic), nelke (German) and it is known as cengkeh in Indonesia.

Specification

Weight: 1 kg

Dimensions: 50 × 50 × 50 cm

Grade : Lal Pari, AB6

Indonesia is renowned as a top producer and exporter of high-quality spices, including cloves. This article delves into the process of harvesting and drying cloves, providing valuable tips for achieving the best results. We also introduce Indo Agrio, a trusted supplier of premium Indonesian cloves, known for their exceptional flavor and authenticity. Let's explore the journey of cloves from tree to kitchen and discover the benefits of incorporating them into your culinary repertoire.

Cloves played a pivotal role in shaping global trade dynamics. During the Age of Exploration, European powers sought control over the spice trade, leading to colonization of spice-rich regions like Indonesia. The Dutch, in particular, monopolized the clove trade for centuries.