Betel Nut

Betel Nut, also called Areca Nut, derived from the areca tree, is a versatile product with cultural, medicinal, and recreational relevance. Indonesia, a prominent spice supplier, contributes significantly to its availability. The nuts, obtained from pinnate palm trees about 1.5 meters tall, come in various states—fresh, dried, or pickled—achieved through methods like boiling, roasting, or pickling.

Notably, betel quid, a blend of betel nut, tobacco, and lime wrapped in a betel leaf, serves both cultural and medicinal purposes. It’s utilized alone or combined with other ingredients for schizophrenia treatment, glaucoma alleviation, stimulation, and digestion aid. Intriguingly, some engage in recreational betel nut use due to its impact on the central nervous system. The multifaceted nature of betel nut showcases its importance across cultural traditions, healthcare, and leisure.

Specification

Type: Whole & Split

Quality :

90-95%

80-85%

70-75%

Drying method: by Sun

Moisture: 5-10%
Moisture: 5-10%

Impurity: 3% Max

Colour: Natural Brown

Packaging: 50/60kg by Gunny Bag (depend on Buyers Require)